We made dumplings from scratch even skin.
She said that wants to know Japanese Gyoza making way, because she wants to compare Japanse Gyoza and her it.
She also wanted to make Japanese sweets, we made Shiratama and Kuromitsu (black syrup) from scratch. Kuromitsu (black syrup) is made from cane sugar in Okinawa. It is very easy to make and very good taste.I already simmered only red beans because it isn't much time.She usually makes beautiful sweets at home. I'm glad if she will make Japanese sweets too.