Schedule ~April & May / 2015~

April & May / 2015
Wednesday & Friday & Saturday : 11:00~14:00 and 15:00~18:00
Monday & Tuesday & Thursday   : 11:00~14:00
The end time may be advance and  late.

Traditional menu class : Chirashi zushi & miso soup & seasonable side dish 
Everyday menu class : Gyoza (dumplings) & miso soup & seasonable side dish
Udon noodle class : Udon noodle & seasonable side dish

Chirashi zushi

Gyoza/dumplings

Udon-noodle cold

April
1st(wed)           2nd(thu)          3th(fri)           4th(sat)
6th(mon)          8th(wed)         9th(thu)        10th(fri)       11st(sat)
13th(mon)      14th(tue)         15th(wed)      16th(thu)     18th(sat)
20th(mon)      22nd(wed)      23rd(thu)        24th(fri)       25th(sat)
27th(mon)      30th(thu)

May
  8th(fri)            9th(sat)
11st(mon)      13th(wed)      14th(thu)       16th(sat)
18th(mon)     19th(tue)        20th (wed)     21st(thu)       22nd(fri)      23th(sat)
25th(mon)     26th(tue)        27th(wed)      28th(thu)       30th(sat)

Please ask  me if you want to come on another day and menu. 
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